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Instant Pot Split Pea Soup – Soups, Stews and Chili
Instant Pot Split Pea Soup – Soups, Stews and Chili
This vegetarian-friendly Instant Pot® split pea soup has a hearty flavor from the bacon, bay leaves, and garlic.
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Cola Beans – Side Dish
Cola Beans – Side Dish
This slow cooker recipe is a favorite at potlucks and barbeques. I’ve often wondered if I get invited for my company or my Cola Beans! This recipe can also be made in the oven.
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Bread – Sourdough Pizza Crust
Bread – Sourdough Pizza Crust
A soft sourdough flour mixture is kneaded, rested, and baked briefly before it’s ready to be baked again with your favorite pizza toppings.
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Blister Beans
Blister Beans
If you don’t like these beans, use your preferred variety. Delicious beans without sugar. Although I enjoy the hot flavor of Tabasco sauce, you might want to cut back on it to lessen the blister.
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Cupcakes Recipe – Carrot Cake Cupcakes with Vanilla Icing
Cupcakes Recipe – Carrot Cake Cupcakes with Vanilla Icing
Carrot Cake Cupcakes with Vanilla Icing. Carrot Cake Cupcakes are a delicious and simple dessert that are ideal for any occasion. These moist and tender cupcakes with the perfect blend of spices and textures are sure to please everyone. They’re simply irresistible when topped with a creamy vanilla icing.
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Desserts – Cake Mix Cake – Death By Chocolate Trifle
Desserts – Cake Mix Cake – Death By Chocolate Trifle
This death by chocolate trifle recipe is easy to make with prepared brownie mix and instant pudding for a pleasing chocolate-upon-chocolate dessert!
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Black Bean Pie
Black Bean Pie
A hearty savory pie with black beans, green chiles, tomatoes, onion and garlic. It’s topped off with cheddar cheese and flour tortillas. Ole!
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Michael’s Easy Lentil Loaf – Vegetarian
Michael’s Easy Lentil Loaf – Vegetarian
Cooked lentils, quick oats, and Cheddar cheese are mixed with tomato sauce, onion, and spices, creating a budget-friendly vegetarian lentil loaf.
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Taco Recipe – Steak Tacos with Cucumber and Corn
Taco Recipe – Steak Tacos with Cucumber and Corn
These steak tacos are bursting with flavor and made with fresh ingredients. The steak is seasoned with a chili powder, cumin, and garlic powder blend before being topped with charred corn, cool cucumber, and tangy red onion. These tacos are made delicious and filling with a sprinkle of fresh cilantro and a squeeze of lime. Made with Ground Cumin, Salt, Black Pepper, Corn Tortillas, Garlic Powder, Red Onion, Chili Powder, Cilantro, Lime, Cucumber, Flank Steak, Olive Oil, Corn Kernels.
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Vietnamese – Vietnamese Beef and Red Cabbage Bowl
Vietnamese – Vietnamese Beef and Red Cabbage Bowl
Fresh mint, cilantro, and Fresno chile mingle in this quick Vietnamese beef salad that’s served family-style in a big bowl of red cabbage.